Casa de Pasto A Marítima de Xabregas Lda

in the regular eating fish in lisbon, but the sights of the steaks beat the grill while we waited for a table tried us. the appetizers were offered (perfect looking ham, otopus salat, cheese, brot and oliven) all on the menu so that no surprises or persistence. The...Entrecote steak for was amazing, but if you just want to eat steak, many other cuts. good selection of weeping for all bags. a lot of choice meat and fish. the kitchen is well managed and efficient. many different sobremiso to fill the last remaining gap. still on Sunday. all the elements on the menu pretty much

this restaurant has a typical Portuguese atmosphere and a large room for families. our fish were super fresh and delicious. warning! read her bill carefully. we were overloaded.

we went randomly after our visit to the azulejos museum in a maritima, as we were looking for a place to lunch. we sat and noticed quite all local, a few guides, a few families and there were two tourists....We ordered a few local beers and brought a bread basket with butter and some seafood spreads. they also brought a plate with cured ham and a soft cheese that were very tasty, although we later recognized the invited us without asking. we ordered the roasted whole bacalhau and the seared tenderloin, both very good! if they try a place in the opposite definitiw!

I picked this restaurant for our lunch as it appeared to be the only likely pick within walking distance of the Museu Nacional de Azulejos. We arrived late (after p.m The restaurant was anything but disappointing. The two of us split a platter of...the house preparation of bacalhau. Our waiter kindly worked with my limited Portuguese, without resorting to English, and explained slowly and clearly that the fish was priced by weight, asking how large a serving we wanted between the two of us. The fish which arrived at our table was plentiful but not too big a serving, and very well prepared. Service was as it should be. Once one large table occupied by a tour group off a tour bus left, the remainder of the diners were all locals. Everything being served looked enticing. Prices were fair for Lisbon, if high by nation-wide standards for Portugal. The restaurant is located in a commercial area, well away from tourist Lisbon (the one museum excepted). While I don't agree with a few reviewers that this is one of the better restaurants in all of Portugal at least not based upon our one meal here I could well see going out of my way to return.

Nice typical place nestled across the busy road from the river. Arriving by car, you can spend a happy twenty minutes looking for a parking space. I recently realised they have their own parking area to the side, but it is staffed by one of...Lisbon's omnipresent Parking Beggars (small coin for a cup of coffee otherwise who knows what your car's going to look like when you return from feasting). Tell him you'll give him something on the way out and then hope he's passed out in a bush by the time you return. Alternatively, full of bravado from a jug of house red, you can lecture him on the perils of drugs and being a leech to society. Why don't you get a job, you scruffy little oik Otherwise cough up cents and he'll do a small dance for you amongst the nettles. Inside it's a roomy place but the division between smokers and non-smokers is a transparent curtain made only of oxygen bubbles and tiny fragments of angel's pyjamas, so if you sit on the edge of the non smokers zone, you're basically smoking. The food allows you to forget Class A drug problems and nicotine clouds. Good solid traditional fish dishes, speciality being baked grouper fish with roast potatoes and salad. Absolutely bloody outstanding. They usually run out of this around two pm so get in early. Big serving plate comes with small thin slices of carrot and beetroot around the edge. The one moment of pretention in a sea of comforting normality. Alternatively, fresh grilled sea bream, eels, squid, scabbard fish and a wealth of crusty jewels from the sea can be taken. Meat is probably good too but I couldn't tell you. House red is cheeky, perky and allows one to dream of better days than today. Waiters are, as usual, almost all male and pushing but the one with the overgrown moustache will look after you well. I think his name was Rupert, but his colleagues behind the grill were calling him Nanny McPhee for some reason. Recommended.

If you go to visit the museum of Portuguese times this is where you should go afterwards for lunch ! Very local but the food is just great , fish at its best .

A busy, friendly restaurant, with a wide selection of fresh fish, cooked in a very traditional manner. Unfortunately the service was erratic and resulted in some dishes arriving cool, over cooked or not at all.