I both recommend and do not recommend this place. It started as a star experience but ended with a so a good in between star rate here. The good part: Interesting concept, most part delicious food, nice atmosphere and friendly staff. The bad part: The waiting game is too strong. I do get the idea of digestion and that you should enjoy your time, but after having the first parts of the menu served at a good pace the rest just made the whole experience fall, unfortunately. In hours we had nacho chips with toppings each served. We got tired and lost our appetite due the the waiting. We finished after hours when paying before even done and saying we would leave, then we got the last part quick. Also, we did not get enough introduction to the wines when choosing the pairing and there where not enough menues for us to keep during the tastings. hours is enough to enjoy it all, still take it slow and leave in a good mood. other tables left before us without finishing. Guess it says quiet a lot. However though, I wish for the owner to take this criticism to her heart and speed it up a little, and this restaurant and concept is a really nice experience!