Figus
Praca Da Figueira, 17, Lisboa, Portugal
🛍 Carne, Peixe, Vinho, Queijo, Frutos do Mar
Praca Da Figueira, 17, Lisboa, Portugal
🛍 Carne, Peixe, Vinho, Queijo, Frutos do Mar
Uma jornada epicurista o aguarda no Figus. Nossos chefs têm satisfação em preparar pratos superb que celebram tanto a culinária local quanto a internacional. Venha nos encontrar em Praca Da Figueira, 17, Lisboa, Portugal e prepare seu paladar para um banquete!.
This stylish restaurant, in the heart of Baixa (downtown) is known for its seafood, though the menu offers a filet steak burger (and other meat dishes; also Vegetarian dishes. The Caesar salad is large and tasty, with slices of chicken encircling the salad. It’s almost a main dish. The peixe galo, John Dory (St. Peter’s fish) is served with risotto topped by shrimp. The fish has a wine sauce. It is a medium-bodied white fish. Tasty dish. Nice wine list, solid service.
Tem alguma pergunta? Basta ligar para +351218872194 Encomende já o seu almoço ou jantar no Figus, rápido, fácil, online! Quer seja para uma festa de empresa, ou para o seu aniversário, garantido pelo serviço de entregas ao domicílio de Figus a partir de Lisboa.
the food was amazing and the staff was beautiful
a must visit when in lisbon. directly on the square. really friendly staff especially fran. fantastic menu and wine. eating saw and tasted amazing. will definitely recommend and will go back there when we are in lisbon.
Amazing atmosphere and food. For the starter we took traditional platter with Portuguese cheese and sausages. And for the main course I think the most juicy and tender steak with mushroom sauce I had ever tried in my life till now. Delicious. The staff were very friendly and helpful.
Amazing restaurant with amazing food. It is so well spiced and the prices are very reasonable for that quality and touristy part of the city. The waiters are all very friendly, have a quick chat with you and recommend good fitting wine to your food. The outdoor seating area is very cute and indoors looks good as well. Perfect restaurant to eat with friends and family and have a good chat while eating that amazing food. Will definitely come again for the Mousse au chocola alone.
The food is good, the waitress are very sympathic. However, we don't really understand why we had to pay an extra 7.50€ for couvert when it is not specified on by the employee. Not very fair.
Seated quickly on a Saturday afternoon at 18:30. Friendly host. The table was sticky unfortunately. Nice waitress. We ordered 4 tapas dishes. The food was average.
Great food and service. Francisco the waiter is amazing. Such a nice person Thank you very much
